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  • Front view of SAPTRISHI Rai Sada mustard seeds packet
  • SAPTRISHI Rai Sada mustard seed packet on white background
  • SAPTRISHI Rai Sada pouch beside whole black mustard seeds
  • Indian kitchen setup with SAPTRISHI Rai Sada mustard seed packet
  • SAPTRISHI Rai Sada used in mustard tempering for dal tadka
  • Mustard seeds from SAPTRISHI Rai Sada used in curry base

SAPTRISHI Rai Sada(Mustard Seeds)

Regular price Rs. 20.00 Sale price Rs. 25.00
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Enhance your dishes with the bold aroma and sharp flavor of SAPTRISHI Rai Sada (Mustard Seeds) – a kitchen essential in Indian households. Known for their strong, spicy taste and digestive properties, these whole mustard seeds are perfect for tempering (tadka), pickling, and a wide variety of Indian recipes.

At Saptrishi Foods, we bring you naturally harvested and hygienically processed mustard seeds that are free from impurities, additives, and artificial treatments. Our Rai Sada delivers consistent quality, rich aroma, and long shelf life, making it ideal for daily cooking and spice blending.

Key Features of SAPTRISHI Rai Sada:

  • 100% pure and natural mustard seeds

  • Intense aroma and strong flavor for authentic Indian tadka

  • Commonly used in dals, curries, pickles, and spice mixes

  • Supports digestion and enhances the taste of traditional recipes

  • Cleaned, sun-dried, and securely packed to retain freshness

Whether you’re preparing regional classics or experimenting with spice blends, SAPTRISHI Rai Sada adds the perfect finishing touch with bold flavor and aroma.

Ingredients:
100% Mustard Seeds (Rai)

Category:
Whole Spices

 
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  • 100% Organic & Pure
  • No Artificial Colors
  • Non GMO
  • Premium Quality Check
A must-have for every kitchen—from everyday curries to festive feasts, and even for that perfect aromatic tadka.

What People say about our products

  • ★★★★★
    I tried Saptrishi’s Gold Haldi Powder recently and was genuinely impressed. The aroma felt fresh and natural, unlike the usual store-bought ones. It’s now part of my daily cooking.
    Meenal Joshi – Pune, Maharashtra
  • ★★★★★
    Their Teza Lal Mirch Powder packs a punch! It has that proper desi mirch flavor – strong but not overwhelming. Perfect for my mom's traditional recipes.
    Rohit Singh – Varanasi, Uttar Pradesh
  • ★★★★★
    I picked up the Sambhar Masala just to try it, and it turned out to be surprisingly good. The taste was close to homemade, which is rare with ready masalas. Will definitely buy again.
    Aarti Nair – Kochi, Kerala
  • ★★★★★
    The Shahi Paneer Masala gave a great taste to my dish without needing to add too many other spices. It’s convenient, especially for someone like me who cooks occasionally.
    Rajat Kapoor – Delhi