SAPTRISHI Deshi Rai (Makra Rai)
Add rich flavor and authentic aroma to your meals with SAPTRISHI Deshi Rai (Makra Rai) – premium quality red mustard seeds sourced for their purity and taste. This traditional Indian spice, also known as Makra Rai, is a kitchen essential for preparing tempering (tadka), pickles, and regional dishes that require a robust, spicy profile.
These mustard seeds, derived from Sarso-Red, are carefully selected, cleaned, and sun-dried to maintain their natural oils and full-bodied flavor. Known for their pungency and depth, they add sharpness and authenticity to every dish.
Key Features of SAPTRISHI Deshi Rai:
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100% pure and natural red mustard seeds
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Strong, pungent flavor ideal for tadka and pickles
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Perfect for Indian recipes like kadhi, dhokla, and sabzi
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Carefully cleaned and hygienically packed to preserve freshness
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A must-have in every Indian kitchen spice rack
Whether you're cooking traditional North Indian meals or experimenting with regional recipes, SAPTRISHI Deshi Rai brings out the best in your food with uncompromised quality and flavor.
Ingredients:
100% Sarso-Red (Red Mustard Seeds)
Category:
Whole Spices
