SAPTRISHI Kuti Mirch Powder – Crushed Red Chili for Flavor & Texture
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Add bold flavor, fiery heat, and rustic texture to your dishes with SAPTRISHI Kuti Mirch Powder – a traditional Indian spice made from coarsely ground red chillies blended with edible mustard oil. This kutti (crushed) form retains the natural oils and spice intensity of whole chillies, giving your food a rich, authentic taste.
Commonly used in pickles, chutneys, tadkas, curries, and paratha stuffings, SAPTRISHI Kuti Mirch not only brings the heat but also a unique texture and depth of flavor that powdered chillies can't match.
SAPTRISHI Kuti Mirch Powder is a coarsely ground red chili blend made from sun-dried chilies, specially crafted to add both heat and texture to your meals. This premium Kuti Mirch Powder is ideal for tempering curries, enhancing chutneys, or layering onto spice rubs for grilled dishes.
Unlike fine chili powders, Kuti Mirch Powder retains its visible flakes and seeds, offering a bold mouthfeel and deeper color in your tadkas and masalas. Whether you’re preparing stuffed vegetables, dry sabzis, or pickle spice mixes, this Kuti Mirch Powder gives you control over both spice and crunch.
Stone-ground and preservative-free, SAPTRISHI Kuti Mirch Powder is pure, potent, and perfect for every Indian kitchen. Use this authentic Kuti Mirch Powder to infuse your food with rustic flavor and irresistible aroma that lingers.
From traditional recipes to modern heat-lovers, Kuti Mirch Powder is your go-to chili blend for taste that shows.
Key Features of SAPTRISHI Kuti Mirch Powder:
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Made from high-quality red chillies and edible mustard oil
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Coarsely ground for texture, aroma, and traditional flavor
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Adds color, heat, and rustic appeal to Indian dishes
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No synthetic additives or preservatives
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Hygienically processed and packed for freshness
Whether you're making a fiery achar or giving your sabzi a spicy kick, SAPTRISHI Kuti Mirch Powder delivers the authentic taste of homemade Indian cooking.
Ingredients:
Red Chilli, Edible Mustard Oil
Category:
Basic Spices