SAPTRISHI Dal Makhni Masala
Create delicious, restaurant-style dal makhni at home with SAPTRISHI Dal Makhni Masala – a rich and aromatic blend of handpicked Indian spices crafted to enhance the flavor, texture, and aroma of creamy lentil dishes. Specially formulated for black urad dal and rajma, this spice mix delivers a well-balanced combination of warmth, depth, and subtle spice.
Whether you’re cooking for a family dinner or a festive gathering, this masala brings out the traditional Punjabi taste of slow-cooked dal makhni with minimal effort.
Key Features of SAPTRISHI Dal Makhni Masala:
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Authentic Punjabi spice blend for creamy dal preparations
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Adds richness, aroma, and a smooth flavor to black lentils
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Ideal for dal makhni, rajma, and other North Indian dishes
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Made with natural ingredients, no preservatives or colors
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Hygienically processed and packed for lasting freshness
Just a spoonful of SAPTRISHI Dal Makhni Masala turns your everyday lentils into a flavorful, soul-satisfying Punjabi delight.
Category:
Blended Spices